{"id":316,"date":"2024-09-04T07:38:29","date_gmt":"2024-09-04T07:38:29","guid":{"rendered":"https:\/\/meniskireceptai.lt\/index.php\/2024\/09\/04\/peach-upside-down-cake-spend-with-pennies\/"},"modified":"2024-09-04T07:38:29","modified_gmt":"2024-09-04T07:38:29","slug":"peach-upside-down-cake-spend-with-pennies","status":"publish","type":"post","link":"https:\/\/meniskireceptai.lt\/index.php\/2024\/09\/04\/peach-upside-down-cake-spend-with-pennies\/","title":{"rendered":"Peach Upside Down Cake &#8211; Spend With Pennies"},"content":{"rendered":" \r\n<br><div><div class=\"shared-counts-hidden-image-container\" style=\"display:none;\"><\/div>\n<p>Enjoy fresh or frozen peaches in this sweet and moist peach upside-down cake!<\/p>\n\n\n\n<p class=\"has-text-align-center has-nonary-background-color has-background has-large-font-size\">Simple cake ingredients from the pantry, peaches, and a crispy, caramelized brown sugar topping make this easy dessert a decadent treat!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies.jpg\" alt=\"slice of Peach Upside Down Cake with ice cream\" class=\"wp-image-317644\" title=\"This mouthwatering peach upside-down cake recipe captures the essence of summer. Whether you have fresh, frozen, or canned peaches, this recipe is easy to whip up in a cake pan, or cast iron skillet. The peaches bake in a rich butter and brown sugar glaze, forming the perfect topping for a moist and fluffy yellow cake. Flip the pan to let the peachy goodness seep into the cake. For a little nutty crunch, add pecans. Serve it warm or cold with vanilla ice cream. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-165x248.jpg 165w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n\n\n<div class=\"block-tip-border\">\n\n\n\n\n\n<ul class=\"is-style-gamma\">\n<li>It\u2019s <strong>easy to make<\/strong> with ingredients you likely have on hand.<\/li>\n\n\n\n<li>Prep is super fast.<\/li>\n\n\n\n<li>It\u2019s a <strong>fluffy, tender yellow cake<\/strong> with a buttery peach topping.<\/li>\n\n\n\n<li>You can use <strong><em>fresh, frozen, or canned peaches<\/em><\/strong>, making this recipe easy to prepare year-round.<\/li>\n<\/ul>\n\n<\/div>\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1798\" alt=\"sugar and buttermilk, with egg , butter, baking powder, cinnamon, peaches, flour and brown sugar with labels to make Peach Upside Down Cake\" class=\"wp-image-269873\" title=\"Enjoy the flavors of summer with this sweet and moist peach upside down cake recipe. Use fresh, frozen or canned peaches in this easy homemade recipe. Peaches are baked in a butter and brown sugar glaze at the bottom of a moist fluffy yellow cake batter. Invert the pan to extract the cake and let the peachy glaze soak in. Try baking in a cast iron skillet. Add in blueberries or chopped pecans for a bit of crunch. Upside down peach cake tastes delicious with vanilla ice cream. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-500x749.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-800x1199.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-768x1151.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-1025x1536.jpg 1025w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-400x599.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-165x248.jpg 165w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1798\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1.jpg\" alt=\"sugar and buttermilk, with egg , butter, baking powder, cinnamon, peaches, flour and brown sugar with labels to make Peach Upside Down Cake\" class=\"wp-image-269873\" title=\"Enjoy the flavors of summer with this sweet and moist peach upside down cake recipe. Use fresh, frozen or canned peaches in this easy homemade recipe. Peaches are baked in a butter and brown sugar glaze at the bottom of a moist fluffy yellow cake batter. Invert the pan to extract the cake and let the peachy glaze soak in. Try baking in a cast iron skillet. Add in blueberries or chopped pecans for a bit of crunch. Upside down peach cake tastes delicious with vanilla ice cream. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-500x749.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-800x1199.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-768x1151.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-1025x1536.jpg 1025w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-400x599.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/IG-Peach-Upside-Down-Cake-SpendWithPennies-1-165x248.jpg 165w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_85 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Turinys:<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2024\/09\/04\/peach-upside-down-cake-spend-with-pennies\/#Ingredient_Notes_For_Peach_Upside_Down_Cake\" >Ingredient Notes For Peach Upside Down Cake<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2024\/09\/04\/peach-upside-down-cake-spend-with-pennies\/#How_to_Make_Peach_Upside-Down_Cake\" >How to Make Peach Upside-Down Cake<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2024\/09\/04\/peach-upside-down-cake-spend-with-pennies\/#How_to_Store_Peach_Upside-Down_Cake\" >How to Store Peach Upside-Down Cake<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2024\/09\/04\/peach-upside-down-cake-spend-with-pennies\/#Other_Peachy_Delights\" >Other Peachy Delights<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2024\/09\/04\/peach-upside-down-cake-spend-with-pennies\/#Peach_Upside_Down_Cake\" >Peach Upside Down Cake<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2024\/09\/04\/peach-upside-down-cake-spend-with-pennies\/#Batter\" >Batter<\/a><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\" id=\"h-ingredient-notes-for-peach-upside-down-cake\"><span class=\"ez-toc-section\" id=\"Ingredient_Notes_For_Peach_Upside_Down_Cake\"><\/span>Ingredient Notes For Peach Upside Down Cake<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul>\n<li><strong>Peaches:<\/strong> Fresh or frozen peaches work in this recipe. If using canned, be sure they are well drained. If using fresh, I like to peel the peaches (see recipe notes for peeling).<\/li>\n\n\n\n<li><strong>Flour: <\/strong>All-purpose flour is the base of this cake.<\/li>\n\n\n\n<li><strong>Butter: <\/strong>I prefer unsalted butter in baking (and salted butter for cooking or serving).<\/li>\n\n\n\n<li><strong>Brown sugar: <\/strong>Light or dark brown sugar can be used in this cake.<\/li>\n\n\n\n<li><strong>Sugar<\/strong>: Sugar adds sweetness and texture.<\/li>\n\n\n\n<li><strong>Baking powder:<\/strong> Baking powder helps this cake to rise, ensure your baking powder is fresh.<\/li>\n<\/ul>\n\n\n\n<p><span style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"><strong>Variations:<\/strong>\u00a0Mix and match the peaches with blueberries or sliced strawberries, or use pears, apples, or\u00a0pineapple\u00a0instead.<\/span><\/p>\n\n\n<div class=\"block-tip-border\">\n\n\n\n\n\n<p>To peel fresh peaches cut a small \u201cX\u201d in the bottom of each fruit and drop them into boiling water for about 20 seconds. Immediately place them in a bowl of ice water and rub the peels off. <\/p>\n\n<\/div>\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269866\" alt=\"flour added to peaches to make Peach Upside Down Cake\" class=\"wp-image-269866\" title=\"Fresh peaches combine with a brown sugar and cinnamon glaze to top a fluffy moist cake in this recipe for peach upside down cake. You can also use canned or frozen peaches with great results. Sliced peaches are baked with a yellow cake batter to make this irresistible treat. Bake it in a cake pan or even a cast iron skillet for a touch of rustic charm. Swap out the peaches for other fruits, like apple, pineapple, and even blueberry. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-165x248.jpg 165w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269866\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6.jpg\" alt=\"flour added to peaches to make Peach Upside Down Cake\" class=\"wp-image-269866\" title=\"Fresh peaches combine with a brown sugar and cinnamon glaze to top a fluffy moist cake in this recipe for peach upside down cake. You can also use canned or frozen peaches with great results. Sliced peaches are baked with a yellow cake batter to make this irresistible treat. Bake it in a cake pan or even a cast iron skillet for a touch of rustic charm. Swap out the peaches for other fruits, like apple, pineapple, and even blueberry. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-6-165x248.jpg 165w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269862\" alt=\"butter, sugars and cinnamon in a cake pan to make the glaze for Peach Upside Down Cake\" class=\"wp-image-269862\" title=\"Peach upside down cake is an easy dessert indulgence that everyone is sure to enjoy. Fresh peaches are sliced and baked in a brown sugar glaze under a yellow cake batter. Made from scratch, this cake is full of fresh fruit flavors and rich, homemade goodness. Serve warm with scoops of vanilla ice cream. Try this easy recipe with alternate fruits, such as pineapple, apple, or blueberry. You can also use frozen or canned peaches. Bake in a cast iron pan for a homey, rustic touch. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-165x248.jpg 165w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269862\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2.jpg\" alt=\"butter, sugars and cinnamon in a cake pan to make the glaze for Peach Upside Down Cake\" class=\"wp-image-269862\" title=\"Peach upside down cake is an easy dessert indulgence that everyone is sure to enjoy. Fresh peaches are sliced and baked in a brown sugar glaze under a yellow cake batter. Made from scratch, this cake is full of fresh fruit flavors and rich, homemade goodness. Serve warm with scoops of vanilla ice cream. Try this easy recipe with alternate fruits, such as pineapple, apple, or blueberry. You can also use frozen or canned peaches. Bake in a cast iron pan for a homey, rustic touch. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-2-165x248.jpg 165w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269863\" alt=\"melted butter and brown sugar in a pan to make Peach Upside Down Cake\" class=\"wp-image-269863\" title=\"For an easy and elegant dessert that\u2019s perfect for summertime, make this bright and moist peach upside down cake recipe. Use slices of fresh, frozen, or canned peaches and you can enjoy this indulgent treat anytime of year. Bake in a cast iron skillet for best results. Peaches are placed in a butter, cinnamon, and brown sugar glaze, with a yellow cake batter baked on top until golden brown. The cake is inverted onto a plate so the peach layer is on top. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-165x248.jpg 165w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269863\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3.jpg\" alt=\"melted butter and brown sugar in a pan to make Peach Upside Down Cake\" class=\"wp-image-269863\" title=\"For an easy and elegant dessert that\u2019s perfect for summertime, make this bright and moist peach upside down cake recipe. Use slices of fresh, frozen, or canned peaches and you can enjoy this indulgent treat anytime of year. Bake in a cast iron skillet for best results. Peaches are placed in a butter, cinnamon, and brown sugar glaze, with a yellow cake batter baked on top until golden brown. The cake is inverted onto a plate so the peach layer is on top. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-3-165x248.jpg 165w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269867\" alt=\"Sliced peaches added to a pan to make Peach Upside Down Cake\" class=\"wp-image-269867\" title=\"Indulge in this mouthwatering peach upside down cake for an unforgettable dessert that you will want to keep in your recipe file. Fresh, frozen, or canned peaches are flavored with a hint of cinnamon and baked in a buttery brown sugar glaze on top of a fluffy and moist cake batter. Serve this delightful summer treat with scoops of vanilla ice cream. Baking it in a cast iron skillet makes the edges extra caramelized, crispy, and delicious. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-165x248.jpg 165w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269867\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7.jpg\" alt=\"Sliced peaches added to a pan to make Peach Upside Down Cake\" class=\"wp-image-269867\" title=\"Indulge in this mouthwatering peach upside down cake for an unforgettable dessert that you will want to keep in your recipe file. Fresh, frozen, or canned peaches are flavored with a hint of cinnamon and baked in a buttery brown sugar glaze on top of a fluffy and moist cake batter. Serve this delightful summer treat with scoops of vanilla ice cream. Baking it in a cast iron skillet makes the edges extra caramelized, crispy, and delicious. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-7-165x248.jpg 165w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269868\" alt=\"Peach Upside Down Cake batter in the pan before baking\" class=\"wp-image-269868\" title=\"Delicious peach upside down cake is an irresistible treat that your family is sure to love. Made with fresh, frozen, or canned peaches, it\u2019s the perfect dessert to serve warm with scoops of vanilla ice cream. Make it with simple pantry staples and fresh, frozen, or canned peaches. Give it a homey touch by baking it in a cast iron pan. You can add blueberries for extra flavor, or pecans for a nutty crunch. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-165x248.jpg 165w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-id=\"269868\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8.jpg\" alt=\"Peach Upside Down Cake batter in the pan before baking\" class=\"wp-image-269868\" title=\"Delicious peach upside down cake is an irresistible treat that your family is sure to love. Made with fresh, frozen, or canned peaches, it\u2019s the perfect dessert to serve warm with scoops of vanilla ice cream. Make it with simple pantry staples and fresh, frozen, or canned peaches. Give it a homey touch by baking it in a cast iron pan. You can add blueberries for extra flavor, or pecans for a nutty crunch. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-8-165x248.jpg 165w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/figure>\n<\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make-peach-upside-down-cake\"><span class=\"ez-toc-section\" id=\"How_to_Make_Peach_Upside-Down_Cake\"><\/span>How to Make Peach Upside-Down Cake<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Enjoy fresh or frozen peaches in this sweet and moist peach upside-down cake!<\/p>\n\n\n\n<ol class=\"is-style-alpha\">\n<li>Melt brown sugar in butter in a baking pan with sliced peaches.<\/li>\n\n\n\n<li>Prepare batter <strong>(recipe below)<\/strong> and spread over the peaches.<\/li>\n\n\n\n<li>Bake until a wooden pick comes out clean.<\/li>\n\n\n\n<li>Invert onto a plate before serving.<\/li>\n<\/ol>\n\n\n\n<p>Enjoy warm or cold with whipped cream or a scoop of homemade vanilla ice cream.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" alt=\"An entire Peach Upside Down Cake after inverting on a plate.\" class=\"wp-image-269870\" title=\"Delicious peach upside down cake is an irresistible treat that your family is sure to love. Made with fresh, frozen, or canned peaches, it\u2019s the perfect dessert to serve warm with scoops of vanilla ice cream. Make it with simple pantry staples and fresh, frozen, or canned peaches. Give it a homey touch by baking it in a cast iron pan. You can add blueberries for extra flavor, or pecans for a nutty crunch. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-165x248.jpg 165w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10.jpg\" alt=\"An entire Peach Upside Down Cake after inverting on a plate.\" class=\"wp-image-269870\" title=\"Delicious peach upside down cake is an irresistible treat that your family is sure to love. Made with fresh, frozen, or canned peaches, it\u2019s the perfect dessert to serve warm with scoops of vanilla ice cream. Make it with simple pantry staples and fresh, frozen, or canned peaches. Give it a homey touch by baking it in a cast iron pan. You can add blueberries for extra flavor, or pecans for a nutty crunch. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10.jpg 1200w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-500x750.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-800x1200.jpg 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-768x1152.jpg 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-1024x1536.jpg 1024w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2022\/10\/Peach-Upside-Down-Cake-SpendWithPennies-10-165x248.jpg 165w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-how-to-store-peach-upside-down-cake\"><span class=\"ez-toc-section\" id=\"How_to_Store_Peach_Upside-Down_Cake\"><\/span>How to Store Peach Upside-Down Cake<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"is-style-alpha\">\n<li>To make up to 3 days ahead, wrap the cooled cake in aluminum foil, then plastic wrap and store in the refrigerator. Discard the plastic wrap and reheat cake at 300\u00b0F for about 10-15 minutes before serving.<\/li>\n\n\n\n<li>Keep leftover peach upside-down cake covered in the refrigerator for up to 3 days. <\/li>\n\n\n\n<li>Freeze a cooled cake or portions in freezer-safe containers and thaw overnight in the refrigerator. <strong>NOTE:<\/strong> The peaches may be discolored once thawed, but that won\u2019t affect the flavor. Simply top with fresh peaches or whipped cream.<\/li>\n<\/ul>\n\n\n<section class=\"block-post-listing layout-alpha\"><header><h2><span class=\"ez-toc-section\" id=\"Other_Peachy_Delights\"><\/span>Other Peachy Delights<span class=\"ez-toc-section-end\"><\/span><\/h2><\/header><\/section>\n\n\n<p class=\"has-text-align-center\"><strong><em>Did your family enjoy this Peach Upside Down Cake? Leave a comment and rating below<\/em>.<\/strong><\/p>\n\n\n<div class=\"block-area block-area-before-recipe\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1155\" height=\"523\" alt=\"\" class=\"wp-image-308450\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus.png 1155w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus-500x226.png 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus-800x362.png 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus-768x348.png 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus-400x181.png 400w\" data-lazy-sizes=\"(max-width: 1155px) 100vw, 1155px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus.png\"\/><img decoding=\"async\" width=\"1155\" height=\"523\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus.png\" alt=\"\" loading=\"lazy\" class=\"wp-image-308450\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus.png 1155w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus-500x226.png 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus-800x362.png 800w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus-768x348.png 768w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/04\/swp-cookbook-bonus-400x181.png 400w\" sizes=\"auto, (max-width: 1155px) 100vw, 1155px\"\/><\/figure>\n<\/div><div id=\"wprm-recipe-container-267843\" class=\"wprm-recipe-container\" data-recipe-id=\"267843\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-template-food-swp\"><div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 50%;\" width=\"145\" height=\"145\" class=\"attachment-145x145 size-145x145 wp-image-317644\" alt=\"slice of Peach Upside Down Cake with ice cream\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-220x220.jpg 220w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-500x500.jpg 500w\" data-lazy-sizes=\"(max-width: 145px) 100vw, 145px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-220x220.jpg\"\/><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 50%;\" width=\"145\" height=\"145\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-220x220.jpg\" class=\"attachment-145x145 size-145x145 wp-image-317644\" alt=\"slice of Peach Upside Down Cake with ice cream\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-220x220.jpg 220w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/1200-Peach-Upside-Down-Cake-2-SpendWithPennies-500x500.jpg 500w\" sizes=\"auto, (max-width: 145px) 100vw, 145px\"\/><\/div>\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-1-33\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-1-50\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-1-66\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><\/svg><div id=\"wprm-recipe-user-rating-1\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-267843 wprm-user-rating wprm-recipe-rating-separate wprm-user-rating-not-voted wprm-user-rating-allowed\" data-recipe=\"267843\" data-average=\"5\" data-count=\"7\" data-total=\"35\" data-user=\"0\" data-decimals=\"2\" data-modal-uid=\"user-rating\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"var(--wp--preset--color--primary)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 1 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--preset--color--primary)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"var(--wp--preset--color--primary)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 2 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--preset--color--primary)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-full\" data-rating=\"3\" data-color=\"var(--wp--preset--color--primary)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 3 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--preset--color--primary)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"var(--wp--preset--color--primary)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--preset--color--primary)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"var(--wp--preset--color--primary)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--preset--color--primary)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><p><span class=\"wprm-recipe-rating-average\">5<\/span> from <span class=\"wprm-recipe-rating-count\">7<\/span> votes<span class=\"wprm-rating-cta\">\u2191  Click stars to rate now!<br\/>Or to leave a comment, click here!<\/span><\/p><\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Peach_Upside_Down_Cake\"><\/span>Peach Upside Down Cake<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"display: block;\">Moist and fluffy upside down peach cake is made with fresh, frozen, or canned peaches and a buttery homemade cake batter. <\/span><\/p>\n\n<div class=\"wprm-details\">\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-inline\" style=\"font-size: 24px;height: 24px;\"><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><img loading=\"lazy\" width=\"24\" height=\"24\" decoding=\"async\" alt=\"\" data-pin-nopin=\"true\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/themes\/spendwithpennies-2022\/assets\/icons\/category\/wprm-time.svg\"\/><img loading=\"lazy\" width=\"24\" height=\"24\" decoding=\"async\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/themes\/spendwithpennies-2022\/assets\/icons\/category\/wprm-time.svg\" alt=\"\" data-pin-nopin=\"true\"\/><\/span> <\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-separate wprm-block-text-normal\" style=\"\"><p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p><p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">40<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p><p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-custom-time-label\">Cooling Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-custom_time wprm-recipe-custom_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p><p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hour<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/p><\/div>\n<\/div>\n\n\n\n\n<div class=\"wprm-recipe-buy-book-container\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"142\" alt=\"buy hollys book\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/themes\/spendwithpennies-2022\/assets\/images\/Buy-Hollys-Book-Burgundy.png\"\/><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/themes\/spendwithpennies-2022\/assets\/images\/Buy-Hollys-Book-Burgundy.png\" width=\"600\" height=\"142\" alt=\"buy hollys book\"\/><\/div>\n<p><label id=\"wprm-toggle-switch-832216277\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-832216277\" class=\"wprm-prevent-sleep-checkbox\"\/><span class=\"wprm-toggle-switch-slider\" style=\"width: 40px;height: 20px;margin-top: -10px;background-color: #cccccc;border-radius: 10px;\"\/><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\" style=\"margin-left: 50px;\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/p>\n\n<div class=\"wprm-recipe-instructions-container wprm-recipe-267843-instructions-container wprm-block-text-normal\" data-recipe=\"267843\"><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-267843-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><p><span style=\"display: block;\">Preheat oven to 350\u00b0F.<\/span><\/p><\/li><li id=\"wprm-recipe-267843-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><p><span style=\"display: block;\">Place the brown sugar and butter into a 9&#8243; round pan. Add to the preheated oven for about 3-4 minutes or until the butter is melted. Stir to combine.<\/span><\/p><\/li><li id=\"wprm-recipe-267843-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><p><span style=\"display: block;\">Toss peach slices &amp; flour in a small bowl if using fresh or frozen (canned peaches do not need flour). Arrange the peach slices in an even layer on top of the brown sugar and butter. Set aside.<\/span><\/p><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Batter\"><\/span>Batter<span class=\"ez-toc-section-end\"><\/span><\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-267843-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><p><span style=\"display: block;\">Combine sugar and melted butter in a large bowl. Stir in egg.<\/span><\/p><\/li><li id=\"wprm-recipe-267843-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><p><span style=\"display: block;\">In a small bowl, combine flour, baking powder, cinnamon &amp; a pinch of salt.<\/span><\/p><\/li><li id=\"wprm-recipe-267843-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><p><span style=\"display: block;\">Add flour mixture alternately with the buttermilk to the butter mixture. Stir just until combined.<\/span><\/p><\/li><li id=\"wprm-recipe-267843-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><p><span style=\"display: block;\">Spread the batter over the peach slices and bake 32-36 minutes or just until a toothpick comes out clean.<\/span><\/p><\/li><li id=\"wprm-recipe-267843-step-1-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><p><span style=\"display: block;\">Remove from the oven, and let cool in the pan 15-20 minutes. Run a knife along the edge of the cake and invert it onto a platter. Serve warm with ice cream if desired.<\/span><\/p><\/li><\/ul><\/div><\/div>\n\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\"><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">*Here\u2019s how to peel peaches: Cut a small \u201cX\u201d in the bottoms and place them in boiling water for about 20 seconds. Immediately place them in a bowl of ice water to stop the cooking. The skins will peel off easily.<\/span>\n<span style=\"display: block;\">Canned or frozen and thawed peaches can also be used instead of fresh. One cup of canned peaches or 10 ounces of frozen are equivalent to two fresh peaches. Canned peaches do not need to be tossed with flour.<\/span>\n<span style=\"display: block;\">It is important to wait at least 15 minutes before turning the cake over to allow the topping to set.<\/span>\n<span style=\"display: block;\">Leftover cake can be kept in an airtight container in the refrigerator for 3 days.\u00a0<\/span>\n<span style=\"display: block;\">Before freezing, allow to cool completely. Then wrap and store in the freezer for up to 2 months.\u00a0<\/span>\n<span style=\"display: block;\"><\/span>\n<span style=\"display: block;\"><\/span><\/div><\/div>\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-2-33\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-2-50\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-2-66\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><\/svg>\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">356<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\"\/><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">57<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">13<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">8<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">0.5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">53<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">135<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">232<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">36<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">540<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">IU<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">92<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: var(--wp--preset--color--foreground)\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: var(--wp--preset--color--foreground)\">mg<\/span><\/span><\/p>\n<p class=\"nutrition-note\">Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.<\/p>\n\n\n<div class=\"wprm-terms\">\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-separate wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-course-icon\"><img loading=\"lazy\" width=\"24\" height=\"24\" decoding=\"async\" alt=\"\" data-pin-nopin=\"true\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/themes\/spendwithpennies-2022\/assets\/icons\/category\/wprm-course.svg\"\/><img loading=\"lazy\" width=\"24\" height=\"24\" decoding=\"async\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/themes\/spendwithpennies-2022\/assets\/icons\/category\/wprm-course.svg\" alt=\"\" data-pin-nopin=\"true\"\/><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-course-label\">Course <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Cake, Dessert<\/span><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-separate wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-cuisine-icon\"><img loading=\"lazy\" width=\"24\" height=\"24\" decoding=\"async\" alt=\"\" data-pin-nopin=\"true\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/themes\/spendwithpennies-2022\/assets\/icons\/category\/wprm-cuisine.svg\"\/><img loading=\"lazy\" width=\"24\" height=\"24\" decoding=\"async\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/themes\/spendwithpennies-2022\/assets\/icons\/category\/wprm-cuisine.svg\" alt=\"\" data-pin-nopin=\"true\"\/><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">American<\/span><\/div><\/div>\n\n<\/div>\n\n\n<p class=\"wprm-copyright\">\u00a9 SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and\/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.<\/p><\/div><\/div>\n\n\n<figure class=\"wp-block-image aligncenter size-full is-style-hidden\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"1000\" alt=\"sweet and fruity Peach Upside Down Cake slice on a plate with writing\" class=\"wp-image-317641\" title=\"Indulge in the sweet flavors of summer with this delicious peach upside-down cake recipe. Start with fresh, frozen, or canned peaches, then bake them in a buttery brown sugar glaze that becomes the crown of a tender yellow cake. Once baked, flip the cake to let the caramelized peaches and glaze soak into every bite. For an extra touch, bake it in a cast iron skillet and toss in blueberries or chopped pecans. Pair it with a scoop of vanilla ice cream for a delightful treat. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-2.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-2-400x800.jpg 400w\" data-lazy-sizes=\"(max-width: 500px) 100vw, 500px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-2.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"1000\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-2.jpg\" alt=\"sweet and fruity Peach Upside Down Cake slice on a plate with writing\" class=\"wp-image-317641\" title=\"Indulge in the sweet flavors of summer with this delicious peach upside-down cake recipe. Start with fresh, frozen, or canned peaches, then bake them in a buttery brown sugar glaze that becomes the crown of a tender yellow cake. Once baked, flip the cake to let the caramelized peaches and glaze soak into every bite. For an extra touch, bake it in a cast iron skillet and toss in blueberries or chopped pecans. Pair it with a scoop of vanilla ice cream for a delightful treat. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-2.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-2-400x800.jpg 400w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full is-style-hidden\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"1000\" alt=\"plated Peach Upside Down Cake with a title\" class=\"wp-image-317640\" title=\"Enjoy the sweet, juicy flavors of summer with this easy peach upside down cake recipe. Use fresh, frozen, or canned peaches. Whatever you have on hand will work! The peaches caramelize as they bake in a buttery brown sugar glaze, creating a luscious topping for the fluffy yellow cake. After baking, invert the cake so the peachy glaze can soak in. Add blueberries or pecans for a crunchy twist, and enjoy with a scoop of vanilla ice cream. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-3.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-3-400x800.jpg 400w\" data-lazy-sizes=\"(max-width: 500px) 100vw, 500px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-3.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"1000\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-3.jpg\" alt=\"plated Peach Upside Down Cake with a title\" class=\"wp-image-317640\" title=\"Enjoy the sweet, juicy flavors of summer with this easy peach upside down cake recipe. Use fresh, frozen, or canned peaches. Whatever you have on hand will work! The peaches caramelize as they bake in a buttery brown sugar glaze, creating a luscious topping for the fluffy yellow cake. After baking, invert the cake so the peachy glaze can soak in. Add blueberries or pecans for a crunchy twist, and enjoy with a scoop of vanilla ice cream. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-3.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/SP-Peach-Upside-Down-Cake-2-SpendWithPennies-3-400x800.jpg 400w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full is-style-hidden\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"750\" alt=\"slice of Peach Upside Down Cake with ice cream and a title\" class=\"wp-image-317643\" title=\"Enjoy the flavors of summer with this sweet and moist peach upside down cake recipe. Use fresh, frozen or canned peaches in this easy homemade recipe. Peaches are baked in a butter and brown sugar glaze at the bottom of a moist fluffy yellow cake batter. Invert the pan to extract the cake and let the peachy glaze soak in. Try baking in a cast iron skillet. Add in blueberries or chopped pecans for a bit of crunch. Upside down peach cake tastes delicious with vanilla ice cream. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies-.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies--400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies--350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies--270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies--165x248.jpg 165w\" data-lazy-sizes=\"(max-width: 500px) 100vw, 500px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies-.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"750\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies-.jpg\" alt=\"slice of Peach Upside Down Cake with ice cream and a title\" class=\"wp-image-317643\" title=\"Enjoy the flavors of summer with this sweet and moist peach upside down cake recipe. Use fresh, frozen or canned peaches in this easy homemade recipe. Peaches are baked in a butter and brown sugar glaze at the bottom of a moist fluffy yellow cake batter. Invert the pan to extract the cake and let the peachy glaze soak in. Try baking in a cast iron skillet. Add in blueberries or chopped pecans for a bit of crunch. Upside down peach cake tastes delicious with vanilla ice cream. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies-.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies--400x600.jpg 400w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies--350x525.jpg 350w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies--270x405.jpg 270w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/NP-Peach-Upside-Down-Cake-2-SpendWithPennies--165x248.jpg 165w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full is-style-hidden\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"1500\" alt=\"Peach Upside Down Cake on a plate and close up of a slice with ice cream and a title\" class=\"wp-image-317639\" title=\"Experience the taste of summer with this irresistible peach upside down cake recipe. It\u2019s simple and versatile, using fresh, frozen, or canned peaches. Sliced peaches are baked into a buttery brown sugar glaze that forms a sweet and sticky caramelized topping on a light yellow cake. Once the cake is baked, flip it to let the peach glaze sink into the cake layer. Try using a cast iron skillet for the best results, and add blueberries or pecans for extra flavor and texture. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/LP-Peach-Upside-Down-Cake-2-SpendWithPennies-.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/LP-Peach-Upside-Down-Cake-2-SpendWithPennies--400x1200.jpg 400w\" data-lazy-sizes=\"(max-width: 500px) 100vw, 500px\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/LP-Peach-Upside-Down-Cake-2-SpendWithPennies-.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"1500\" src=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/LP-Peach-Upside-Down-Cake-2-SpendWithPennies-.jpg\" alt=\"Peach Upside Down Cake on a plate and close up of a slice with ice cream and a title\" class=\"wp-image-317639\" title=\"Experience the taste of summer with this irresistible peach upside down cake recipe. It\u2019s simple and versatile, using fresh, frozen, or canned peaches. Sliced peaches are baked into a buttery brown sugar glaze that forms a sweet and sticky caramelized topping on a light yellow cake. Once the cake is baked, flip it to let the peach glaze sink into the cake layer. Try using a cast iron skillet for the best results, and add blueberries or pecans for extra flavor and texture. #spendwithpennies\" srcset=\"https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/LP-Peach-Upside-Down-Cake-2-SpendWithPennies-.jpg 500w, https:\/\/www.spendwithpennies.com\/wp-content\/uploads\/2024\/08\/LP-Peach-Upside-Down-Cake-2-SpendWithPennies--400x1200.jpg 400w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\"\/><\/figure>\n<\/div>\r\n<br>\r\n<br><a href=\"https:\/\/www.spendwithpennies.com\/peach-upside-down-cake\/?adt_ei=*%7CEMAIL%7C*\">Source link <\/a>","protected":false},"excerpt":{"rendered":"<p>Enjoy fresh or frozen peaches in this sweet and moist peach upside-down cake! Simple cake ingredients from the pantry, peaches, and a crispy, caramelized brown sugar topping make this easy dessert a decadent treat! It\u2019s easy to make with ingredients you likely have on hand. Prep is super fast. It\u2019s a fluffy, tender yellow cake [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":317,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[82,80,75,74,81],"class_list":["post-316","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-patiekalai","tag-cake","tag-peach","tag-pennies","tag-spend","tag-upside"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"Enjoy fresh or frozen peaches in this sweet and moist peach upside-down cake! Simple cake ingredients from the pantry, peaches, and a crispy, caramelized brown sugar topping make this easy dessert a decadent treat! 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