{"id":940,"date":"2025-01-07T08:53:29","date_gmt":"2025-01-07T08:53:29","guid":{"rendered":"https:\/\/meniskireceptai.lt\/index.php\/2025\/01\/07\/5-isbandyti-amerikietiskas-sake\/"},"modified":"2025-01-07T08:53:29","modified_gmt":"2025-01-07T08:53:29","slug":"5-isbandyti-amerikietiskas-sake","status":"publish","type":"post","link":"https:\/\/meniskireceptai.lt\/index.php\/2025\/01\/07\/5-isbandyti-amerikietiskas-sake\/","title":{"rendered":"5 i\u0161bandyti: Amerikieti\u0161kas sake"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p class=\"first-para-dropcap\">\u201eSake made in the States yra paruo\u0161tas stambiam planui! sako Timothy Sullivan, nurodydamas augan\u010di\u0105 vidaus pramon\u0119, kurioje nuolat atidaromos naujos alaus daryklos. Su\u017eav\u0117tas sake sud\u0117tingumo, Sullivanas pastaruosius du de\u0161imtme\u010dius praleido tyrin\u0117damas, mokydamasis ir reklamuodamas \u0161i\u0105 kategorij\u0105. Sertifikuotas WSET 3 lygio sake pedagogas, Sullivanas taip pat yra Amerikos sak\u0173 asociacijos \u012fk\u016br\u0117jas ir 2020 m. paskelb\u0117 savo podcast&#8217;\u0105 Sake Revolution. \u012esik\u016br\u0119s Niujorke ir \u0161iuo metu einantis Bruklino Kura Sake studij\u0173 centro \u0161vietimo direktoriaus pareigas, Sullivanas noriai dalijasi savo i\u0161traukomis u\u017e butelius amerikieti\u0161kos sake. \u201eDabar matome, kaip atsiranda unikalus amerikieti\u0161kas sake stilius, nes atsiranda vis daugiau vietini\u0173 gamintoj\u0173\u201c, \u2013 sako jis.<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_85 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Turinys:<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-5'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2025\/01\/07\/5-isbandyti-amerikietiskas-sake\/#Bruklinas_Kura_%E2%80%9EKeturioliktas_numeris%E2%80%9C_Junmai_Ginjo_Nama\" >Bruklinas Kura, \u201eKeturioliktas numeris\u201c Junmai Ginjo Nama<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-5'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2025\/01\/07\/5-isbandyti-amerikietiskas-sake\/#Den_Yamada_Nishiki_%E2%80%9ERed_Label%E2%80%9C_Junmai_Ginjo\" >Den, Yamada Nishiki, \u201eRed Label\u201c Junmai Ginjo<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-5'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2025\/01\/07\/5-isbandyti-amerikietiskas-sake\/#Sequoia_Junmai_Ginjo_Nama\" >Sequoia, Junmai Ginjo Nama<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-5'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2025\/01\/07\/5-isbandyti-amerikietiskas-sake\/#Origami_sake_%E2%80%9ETukstantis_gerviu%E2%80%9C\" >Origami sake, \u201eT\u016bkstantis gervi\u0173\u201c<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-5'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/meniskireceptai.lt\/index.php\/2025\/01\/07\/5-isbandyti-amerikietiskas-sake\/#Proper_Sake_%E2%80%9EDiplomatas%E2%80%9C_Junmai_Ginjo_Yamahai\" >Proper Sake, \u201eDiplomatas\u201c Junmai Ginjo Yamahai<\/a><\/li><\/ul><\/nav><\/div>\n<h5 class=\"wp-block-heading\" id=\"h-brooklyn-kura-number-fourteen-junmai-ginjo-nama-nbsp\"><span class=\"ez-toc-section\" id=\"Bruklinas_Kura_%E2%80%9EKeturioliktas_numeris%E2%80%9C_Junmai_Ginjo_Nama\"><\/span>Bruklinas Kura, \u201eKeturioliktas numeris\u201c Junmai Ginjo Nama <span class=\"ez-toc-section-end\"><\/span><\/h5>\n<p>\u201eBrooklyn Kura\u201c buvo pirmoji Niujorko valstijos sake alaus darykla, kai jie atidar\u0117 savo gamykl\u0105 2018 m., ir toliau gamina tiek tradicinio stiliaus, tiek eksperimentines partijas su tokiais ingredientais kaip apyniai. \u201eKeturioliktas numeris\u201c yra \u201eBrooklyn Kura\u201c prek\u0117s \u017eenklo pavyzdinis pavyzdys\u201c, \u2013 sako Sullivanas. \u201eGaminamas i\u0161 vietini\u0173 Yamadanishiki ir Calrose ry\u017ei\u0173 ir naudojant garsiai mink\u0161t\u0105 Niujorko vanden\u012f i\u0161 Catskills regiono, sake yra gaivaus ir sultingo skonio su meliono natomis. <em>35 USD, tippsysake.com<\/em><\/p>\n<h5 class=\"wp-block-heading\" id=\"h-den-yamada-nishiki-red-label-junmai-ginjo\"><span class=\"ez-toc-section\" id=\"Den_Yamada_Nishiki_%E2%80%9ERed_Label%E2%80%9C_Junmai_Ginjo\"><\/span>Den, Yamada Nishiki, \u201eRed Label\u201c Junmai Ginjo<span class=\"ez-toc-section-end\"><\/span><\/h5>\n<p>Yoshihiro Sako buvo ilgametis barmenas ir sake somelj\u0117. Ta\u010diau nor\u0117damas geriau suprasti sake, jis nor\u0117jo j\u012f virti pats, 2017 m. Oklande \u012fk\u016br\u0119s Den Sake alaus darykl\u0105. \u201eDen prek\u0117s \u017eenklas yra tikrai ma\u017e\u0173 partij\u0173 sake\u201c, \u2013 sako Sullivanas, rekomenduodamas \u201eRed Label\u201c Junmai Ginjo. Pagaminta i\u0161 Yamadanishiki sake ry\u017ei\u0173, auginam\u0173 Kalifornijos centriniame sl\u0117nyje, gerai subalansuotas sake pasi\u017eymi ry\u0161kiomis ir vaisin\u0117mis savyb\u0117mis su pikanti\u0161ko umami u\u017euominomis. <em>34 USD, truesake.com<\/em><\/p>\n<h5 class=\"wp-block-heading\" id=\"h-sequoia-junmai-ginjo-nama\"><span class=\"ez-toc-section\" id=\"Sequoia_Junmai_Ginjo_Nama\"><\/span>Sequoia, Junmai Ginjo Nama<span class=\"ez-toc-section-end\"><\/span><\/h5>\n<p>\u201eSequoia yra vietin\u0117 alaus darykla San Franciske ir gamina populiari\u0105 nepasterizuoto sake linij\u0105\u201c, &#8211; sako Sullivanas. \u012ekurta 2015 m., Sequoia Sake specializuojasi \u0161i\u0173 gyvybing\u0173, nepasterizuot\u0173 sake, kurie i\u0161ry\u0161kina alaus vaisi\u0173 natas. \u201e\u0160is Junmai Ginjo Nama yra sodrios ir aksomin\u0117s tekst\u016bros, o juo geriausia m\u0117gautis i\u0161 vyno taur\u0117s, kad u\u017efiksuot\u0173 obuoli\u0173, citrusini\u0173 vaisi\u0173 ir ry\u017ei\u0173 aromat\u0105\u201c, \u2013 sako Sullivanas. <em>36,50 USD, sequoiasake.com<\/em><\/p>\n<h5 class=\"wp-block-heading\" id=\"h-origami-sake-a-thousand-cranes\"><span class=\"ez-toc-section\" id=\"Origami_sake_%E2%80%9ETukstantis_gerviu%E2%80%9C\"><\/span>Origami sake, \u201eT\u016bkstantis gervi\u0173\u201c<span class=\"ez-toc-section-end\"><\/span><\/h5>\n<p>\u201eHot Springsas, Arkanzasas, yra vienas i\u0161 svarbiausi\u0173 ry\u017ei\u0173 auginimo region\u0173 Jungtin\u0117se Valstijose\u201c, &#8211; ai\u0161kina Sullivanas. \u016akininkai, tokie kaip \u201eIsbell Farms\u201c, besispecializuojantys japoni\u0161k\u0173 ry\u017ei\u0173 veisli\u0173 gamyboje, regionas prisideda prie spar\u010diai augan\u010dio namini\u0173 sake, o alaus daryklos, tokios kaip \u201eOrigami Sake\u201c, \u012fkurta 2022 m., tiekia tiesiai i\u0161 \u016bkio. \u201eNaudodami vietinius sake ry\u017eius, jie gamina savo \u201eT\u016bkstan\u010dio gervi\u0173\u201c sak\u0119, kuri yra malonaus r\u016bg\u0161tingumo ir tra\u0161kios apdailos\u201c, \u2013 sako Sullivanas. <em>Nor\u0117dami platinti, \u017er. drinkorigami.com.<\/em><\/p>\n<h5 class=\"wp-block-heading\" id=\"h-proper-sake-the-diplomat-junmai-ginjo-yamahai\"><span class=\"ez-toc-section\" id=\"Proper_Sake_%E2%80%9EDiplomatas%E2%80%9C_Junmai_Ginjo_Yamahai\"><\/span>Proper Sake, \u201eDiplomatas\u201c Junmai Ginjo Yamahai<span class=\"ez-toc-section-end\"><\/span><\/h5>\n<p>Ilgametis vir\u0117jas, besidomintis fermentacijos alchemija, Byronas Stitemas 2016 m. \u012fk\u016br\u0117 \u201eProper Sake\u201c. \u201eStithemas gamina savo sake Ne\u0161vilyje, Tenesyje, ir tapo Yamahai sake gamybos metodo \u010dempionu\u201c, \u2013 sako Sullivanas. Tradicinis po\u017ei\u016bris \u012f alaus gamyb\u0105 remiasi nat\u016braliai ore esan\u010diomis bakterijomis, kurios gamina pieno r\u016bg\u0161t\u012f. \u201e\u0160is senosios mokyklos fermentacijos prad\u017eios metodas suteikia papildomo skonio, tod\u0117l \u0161is sake yra i\u0161skirtinis. <em>28 USD, propertysake.co<\/em><\/p>\n<\/p><\/div>\n<p><script>!function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod?n.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n;n.push=n;n.loaded=!0;n.version='2.0';n.queue=();t=b.createElement(e);t.async=!0;t.src=v;s=b.getElementsByTagName(e)(0);s.parentNode.insertBefore(t,s)}(window,document,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js');fbq('init','1124958150872824');fbq('track','PageView')<\/script><br \/>\n<br \/><br \/>\n<br \/><a href=\"https:\/\/imbibemagazine.com\/5-to-try-american-made-sake\/\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201eSake made in the States yra paruo\u0161tas stambiam planui! sako Timothy Sullivan, nurodydamas augan\u010di\u0105 vidaus pramon\u0119, kurioje nuolat atidaromos naujos alaus daryklos. Su\u017eav\u0117tas sake sud\u0117tingumo, Sullivanas pastaruosius du de\u0161imtme\u010dius praleido tyrin\u0117damas, mokydamasis ir reklamuodamas \u0161i\u0105 kategorij\u0105. Sertifikuotas WSET 3 lygio sake pedagogas, Sullivanas taip pat yra Amerikos sak\u0173 asociacijos \u012fk\u016br\u0117jas ir 2020 m. paskelb\u0117 savo [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":941,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[38,133,821],"class_list":["post-940","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kokteiliai-gaivus-gerimai","tag-amerikietiskas","tag-isbandyti","tag-sake"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/posts\/940","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/comments?post=940"}],"version-history":[{"count":0,"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/posts\/940\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/media\/941"}],"wp:attachment":[{"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/media?parent=940"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/categories?post=940"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/meniskireceptai.lt\/index.php\/wp-json\/wp\/v2\/tags?post=940"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}